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ADDISON, TX (March 22, 2016) Table 13’s distinctive atmosphere, reminiscent of the early 1960s, will provide the perfect backdrop for family and friends to gather this Easter to enjoy live music, vintage-inspired food, non-alcoholic beverages and service for only $39.95/person. Children under 12 may choose from a special Kids Menu for only $14.95.

Table 13’s Easter Dinner Menu will be served from 11 a.m. to 9 p.m. Sunday, March 27, and will feature a prix fixe menu, three-course, chef-prepared meal. It will begin with Lobster Bisque, Table 13 House Salad, Caesar Salad, or a Center Cut Wedge Salad. Entrees will include a choice of Filet Mignon, Grilled Salmon Meuniere, Sea Bass, Lemon Caper Chicken, Steak Diane, or Double Bone Hand Cut Pork Chop. Easter Dinner will be topped off with Chocolate Kahlua Cake with Espresso Gelato, Chocolate Covered Strawberries or Bread Pudding.

Easter dinner will be accompanied by the classic sound of Scott Bucklin performing live on stage from noon to 3 p.m. and 5 to 8 p.m.

Reservations can be made at or by calling 972-789-9558. 

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