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Join McRae’s American Bistro & Cocktails for an unforgettable Father’s Day on Sunday, June 15. We are opening early at 10:30am for the celebration so, make plans to honor dad with bold flavors and warm hospitality on his special day.

Cocktails are a signature feature at McRae’s, and you can rest assured an expertly crafted, Elder Fashioned, with Buffalo Trace Bourbon, Elderflower, and Angostura Bitters, will be an added highlight as you toast dad and all he means to you.

Father’s Day Prix Fixe Menu

Begin with a starter of a Buffalo Shrimp & Blue Cheese Polenta or Venison Crostini followed by a second course of Wedge Salad or Shiner Bock & Cheddar Cheese Soup.

Delightful and creative entrees feature Whiskey Glazed Pork Chop ($39), Chicken Fried Chicken with Black Truffle Country Gravy ($39), Surf & Turf ($49), or Mediterranean Branzino ($39).

Save room for a sweet treat with dessert offerings of Espresso Chocolate Mousse Cake or Crème Brulee ($10 each). A kids menu for children 12 years and under is available for $14.

This menu is offered exclusively on Father’s Day (our regular brunch and dinner menu will not be offered) so make the most of the day and give Dad a savory culinary experience he will remember.

Whether you dine in our cozy dining room or outdoors on our comfortable patio, McRae’s offers an upscale dining experience in a relaxed, casual setting. Seating is limited and reservations are highly recommended. See the full Father’s Day menu and make your reservations online at McRaesAmericanBistro.com or call us at 214-792-9944.

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IMG_0974 Atmos Staff present donation to Harold Yo

Rockwall, TX - J.E.R. Chilton YMCA announces with gratitude, that Atmos Energy recently donated a generous gift of $10,000 to Angel Camp, a program of the Rockwall YMCA dedicated to providing authentic summer camp experiences for special needs youth in and around Rockwall County.

The donation, announced following a presentation to Atmos Energy employees on May 28, 2025, goes a long way to providing this important program at no cost to the camper’s families.

For Eva Hummel, Manager of Public Affairs for Atmos Energy, this is an important program that she has witnessed to be life changing. “Service to the community is at the forefront of everything we do,” says Hummel. “When we first learned of Angel Camp, we knew it lined up perfectly with our “Fueling Safe and Thriving Community” initiatives and hearing more really opens our eyes to why we support this wonderful program. Our employees are excited to volunteer at Angel Camp once again.”

The $10,000 donation has a significant impact, ensuring these young people receive an opportunity to grow, connect with others, and create lasting memories.

“Speaking for our staff, the campers, and certainly their parents, we are appreciative of Atmos Energy’s partnership,” says Harold Young, Executive District Director. “Their generosity directly impacts the quality and the accessibility of our program offerings.”

Over six weeks each summer, Angel Camp offers activities the participants might not otherwise experience. Through field trips (horseback riding, sailing Lake Ray Hubbard aboard Sail With Scott, bowling at Shenaniganz, fun at Jungle Trek, Urban Air, and others) and onsite activities of canoeing, archery, arts and crafts, games, and swimming, Angel Camp provides educational and engaging activities in a safe environment, while also promoting friendships, confidence, and socialization.

For J.E.R. Chilton YMCA, Young says, “The gift from donors like Atmos is transformational for us to provide on-going services to the special needs community.”

The J.E.R. Chilton YMCA is a 501(c)(3) nonprofit dedicated to Youth Development, Healthy Living, and Social Responsibility. J.E.R. Chilton YMCA offers a variety of programs to the surrounding area including Safety Around Water, health and wellness, youth sports, seasonal and summer camp, Angel Camp for special needs, childcare programs, special events, youth leadership, and more.

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Dads deserve an unforgettable celebration and Dodie’s Cajun Diner located on the shores of Lake Ray Hubbard in Rockwall has the menu and a view to make his day great!

With Cajun specialties of Shrimp Brochettes, Redfish or Mahi Mahi, there is something on our menu for every preference! Whether he loves spicy and loaded with flavor or light and fresh with just a pinch of Cajun seasoning, Dodie’s will ensure Dad has his wish.

And don’t forget the refreshments New Orleans is known for! Enjoy a cold beverage, a classic Hurricane, smooth bourbon cocktail, or a refreshing brew while taking in the magnificent lakeside views.

The Dodie’s environment compliments our fantastic and flavorful menu with authentic Cajun flair! Dining indoors offers comfortable booths or tables to seat the whole crew, and our patio is a great place to sit back, relax, and enjoy family time.

With limited seating, reservations for your dad’s special occasion are highly recommended and can be made online https://dodiesattheharbor.com/fathers-day/

Prefer to celebrate at home? Dodie’s has Crawfish Backyard Boil Party Packs available to go! Party in your backyard and enjoy more great memories with the man in our life!

Get directions to the award-winning Dodie’s Cajun Diner, see the full menu, and get all the details about Father’s Day at DodiesAtTheHarbor.com

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Billie Jo Jones, Femail Vocalist of the Year, Texas Regional Radio Awards

The countdown is on for one of Rockwall County’s most anticipated events of the summer! The 2nd Annual Gone Country Music Fest, presented by Michael Joyce Properties, returns Saturday, July 19—and this year, it’s bigger, bolder, and moving indoors to the beautiful Tate Farms of Rockwall.

Hosted by Meals on Wheels Senior Services of Rockwall County, the festival delivers more than just music—it’s a community celebration supporting the Senior Life Center Capital Campaign, a vital initiative to meet the growing needs of local seniors and individuals with disabilities.

This year’s star-studded stage will be headlined by Billie Jo Jones, fresh off her win as Female Vocalist of the Year at the Texas Regional Radio Awards. With her commanding stage presence and signature sound, Billie Jo promises to bring down the house with a heartfelt, high-energy set.

Joining her are four Texas-based acts who each bring their own country grit and soul to the spotlight:

Nate Burnham – Americana storytelling with a modern edge

Matt Fisher – Crowd favorite known for his soulful Southern twang

Johnny Lyons – Classic country charisma meets rock ‘n roll swagger

Austin Valladarez – Rising talent with a fresh, bold sound

It’s all happening at Tate Farms, a working horse and cattle ranch turned concert venue, located at 12992 FM 548 in Rockwall County. Doors open at 6 p.m., with a full night of music, dancing, raffles, vendor shopping, and a cash bar.

Of course, no Texas party is complete without BBQ—legendary pitmaster Eddie Deen will be on hand to serve up a dinner you won’t forget.

Limited tickets and sponsorships are still available and selling fast. Don’t miss your chance to support a worthy cause while enjoying an unforgettable night of country under the stars—indoors!

Learn more or secure your spot at
http://www.rockwallmealsonwheels.org

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2025 Dodies Backyard Boil Pack SM POST 1080 x 1080

Dodie’s Cajun Diner in Rockwall is known for its delicious and authentic Cajun food and festive New Orleans style celebrations. Now, Dodie’s takes the Cajun celebration right to your summer backyard with our take-home Crawfish Backyard Boil Packs!

Each pack includes live Louisiana crawfish, bold seasoning, fresh sides, drinks, and all the extras - right down to tablecloths and Mardi Gras beads. Perfect for celebrations big or small, our boil packs make it easy to pinch, peel, and party without the hassle!

Boil packs come in a range of sizes. Choose packs of 30lbs ($199.99), 60lbs ($349.99), 90lbs ($499.99), 120lbs (599.99), or 150lbs ($799.99) – so you’ve got enough to feed everyone! Add your favorite sides, sauces, seasonings, or the perfect beverage of margaritas or hurricanes, and you have a ready-made party for family and friends.

Order your backyard boil pack online https://dodiesattheharbor.com/crawfish-backyard-boil/ or call 972-771-0004 for more information.

Crawfish season ends soon so make your plans and your order before the opportunity passes you by.

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Buckle up, North Texas! The Southern Drag Boat Association (SDBA) is bringing the Fastest Show on Water to Lake Crook in Paris, Texas for a weekend packed with roaring engines, extreme speed, and high-octane excitement you can feel in your chest.

SDBA Drag Boat Races take place May 16–18, 2025.

These boats hit over 200 MPH—and when they launch, you’ll hear it before you see it. This is the wildest, loudest, most thrilling weekend of the year!

What to Expect:

  • Top SDBA racers from across the country
  • Blistering speeds and side-by-side finishes
  • Full Pit Access included with every ticket
  • Food trucks, vendors, live music, and plenty of fun
  • BYOB + Cooler-friendly (details below)
  • Family-friendly & dog-friendly – bring your kids, bring your pup!
  • Chill by the lake or grab a shady spot and soak it all in

Tickets:

Buy Online & Save (includes Pit Pass):

  • Single-Day Pass – $25
  • Weekend Pass – $50

At the Gate:

  • Single-Day – $30
  • Weekend – $60
  • Kids 10 & Under – FREE

Cooler Policy:

  • Coolers welcome!
  • $10 per cooler with a single-day ticket
  • FREE with a weekend pass
    (No glass. BYOB responsibly!)
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McRae's offers a comfortable and eclectic style
This Mother’s Day treat Mom to a special brunch experience at McRae’s American Bistro & Cocktails near White Rock Lake. The unique menu, and eclectic nature of McRae’s offers a brunch to remember.
On Sunday, May 11 from 10:30am-4:00pm, McRae’s will host a Prix Fixe Brunch featuring inspired recipes that will delight all ages. Should you choose to dine later in the day, McRae’s regular dinner service will follow.
Mother’s Day brunch begins with your choice of starters; Pimento Stuffed Arancini, Chicken Salad Deviled Eggs, or Shrimp and Avocado Toast in addition to your choice of soup, Lobster Bisque, or Caesar Salad with black pepper pancetta.
This special brunch menu offers four flavorful entrees – Maryland Jumbo Lump Crabcakes ($45), Lemon Caper Chicken ($35), Salmon Nicoise ($35), or Tenderloin and Eggs ($45).
Mother’s Day calls for an extra sweet treat, so enjoy a luscious dessert of Espresso Chocolate Mousse Cake, Crème Brulee, or Purple Tiramisu ($10 each).
A children’s menu ($14) for those under the age of twelve features Chicken Fingers and Fries or Magic Waffles.
Whether you dine indoors in our cozy dining room, or outdoors on our comfortable patio, McRae’s offers an upscale dining experience in a relaxed, casual setting. Due to our intimate seating, reservations are highly encouraged. See our full menu and make your reservations online https://mcraesamericanbistro.com/mothers-day/
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Cheers to Mom on her special day! Dodie’s Cajun Diner on the shores of Lake Ray Hubbard offers an amazing view with an even more amazing Mother’s Day brunch on Sunday, May 11 from 11am-2pm.

First, treat mom with a special cocktail of $4 Mimosa, Tequila Sunrise, or Bloody Mary as she takes in the gorgeous scenery with her favorite people! But don’t forget why you are here – our special brunch buffet suits the queen that she is.

Choose from perfectly seasoned Cajun favorites like Crab Cake Benedict with chipotle hollandaise, Beignet French Toast with Smoked Gouda Grits, or our Chicken Fried Chicken brunch plate. Don’t miss the fan-favorite Chicken & Waffles with amaretto maple syrup!

Mother’s Day seating fills up quickly so reserve a table today so Mom can sit back, relax, and enjoy a day reserved just for her.

The award-winning Dodie’s Cajun Diner is located at 2067 Summer Lee Drive on the shores of Lake Ray Hubbard in Rockwall offering stunning views of the lake while you dine indoors or outside on the patio. Featuring authentic Cajun favorites and a festive New Orleans vibe, Dodie’s is the place to celebrate with family or friends. Visit us at Dodie’s Cajun Diner or call 972-771-0004 for more information.

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Nestled in the heart of East Dallas, McRae's American Bistro & Cocktails has swiftly become a cherished dining destination since opening its doors in July 2023. Founded by seasoned restaurateur Mike McRae, a Bryan Adams High School alumnus, the bistro reflects his deep-rooted connection to the neighborhood. "This is my neighborhood; it's where McRae's was meant to be," Mike shares.
 
A well-known name in the Dallas restaurant scene, McRae also owns the legendary Stan's Blue Note on Lower Greenville—Dallas’ oldest bar and a favorite among sports fans—and Dodie's Cajun Diner at The Harbor in Rockwall, a lakeside destination renowned for its authentic Cajun cuisine. He is also the former owner and creative mind behind the award-winning Table 13 in Addison. With McRae’s experience shaping some of the area’s most iconic spots, his newest venture at 9913 Garland Road continues his tradition of creating spaces where great food, drinks, and community come together.
 
This spring, McRae's is elevating the local dining scene with a chef-curated Easter prix fixe brunch experience, promising a memorable culinary delight for all attendees. Complementing the exquisite menu is the bistro's covered patio, an inviting space adorned with ivy-covered cedar fencing, ceiling fans, misters, and chandeliers, making it an ideal spot for leisurely Saturday and Sunday brunches.  
 
The bistro's dinner menu is a testament to its commitment to variety and quality. Every Monday through Thursday during Happy Hour (5 to 6:30 p.m.), guests can indulge in an array of $10 appetizers – everything from Texas Twinkies and Southern Deviled Eggs to Reuben Fries and Tenderloin Crostini. Popular entrees include a three-day, marinated and grilled Pork Chop with Mango Chutney; Lemon Caper Chicken, Salmon Meuniere, Chicken Fried Venison; and Filet Mignon. Late nights include $12 two-topping Neapolitan pizza pies between 9 and 10 p.m. Fridays and Saturdays. Specialty cocktails, meticulously crafted by the skilled bar team, offer a delightful accompaniment to any meal. They also have a variety of gluten free options. General Manager Frank Horak emphasizes, "Our goal is to provide an eclectic menu that caters to diverse tastes, ensuring every guest finds something they love."​
 
Beyond its culinary offerings, McRae's is deeply committed to community engagement. The bistro actively participates in local events and supports neighborhood initiatives, reinforcing its role as a community cornerstone. This dedication has been widely recognized, with accolades including the East Dallas Chamber of Commerce’s Entrepreneur of the Year Award and the title of Best New Restaurant at the 2024 CultureMap Dallas Tastemaker Awards. Most recently, McRae’s claimed top honors in the Dallas Morning News’ Best in DFW People’s Choice Awards, winning Best Brunch, Best Cocktail Bar, Best Date Night Spot, Best Martini, and Best Outdoor Dining. Additional distinctions include CultureMap Dallas’ Best Tailgate Dish Award and The Advocate’s Best Cocktails Award.
 
Mike McRae's vision for the bistro extends beyond its walls. "Being a part of this community means giving back," he reflects. "We're here to create memorable experiences and contribute positively to the neighborhood that has given us so much." ​
 
For those seeking a distinctive dining experience that blends culinary excellence with community spirit, McRae’s is a true neighborhood gem. Behind its modest exterior lies a cozy, vintage-inspired space brimming with charm, whimsy, and a welcoming atmosphere. It’s the kind of place that lingers in your memory long after the last bite—drawing you back time and again.
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Old World Meets New Wine Dinner Experience at McRae’s American Bistro & Cocktails

Enjoy a culinary experience featuring one of California’s exceptional wineries, Peirano Estate Vineyards. “The Other Wine” dinner promises a memorable menu, each course complemented by a perfectly selected wine.

This special dinner begins at 6:30pm on April 1 for $75/person. Reservations are required.

The evening menu begins with Popcorn/Chicken Salad, paired with Peirano Estate Vineyards Chardonnay. Entrees to follow include a rich Espresso Cured Pork Belly with Smoked Gouda Grits and Sauteed Spinach, paired with The Sea Enchantress, Red Blend and a tender Pistachio Crusted Venison Tenderloin served with Parmesan Potato Pave and Green Beans, paired with The Other, Cabernet Blend. The wine dinner menu concludes with a luscious S’mores Cheesecake and The Immortal, Zinfandel.

Please call 214-792-9944 to make a reservation. See the full menu at https://mcraesamericanbistro.com/peirano-wine-dinner/

The award-winning McRae’s American Bistro & Cocktails is located at 9913 Garland Road in East Dallas near White Rock Lake and offers an intimate and eclectic dining experience. With a loyal following, McRae’s continues to make a name for itself recently receiving four Gold awards in the Dallas Morning News “Best in DFW” – Best Cocktail Bar, Best Brunch, Best Martini, Best Outdoor Dining, and a Silver award for Best Date Night Spot.